830 B
830 B
created, modified, type, status, tags, aliases
| created | modified | type | status | tags | aliases |
|---|---|---|---|---|---|
| 2026-08-23 18:55 | 2026-08-23 18:55 | family | active |
Easy Yogurt flat bread
- 260 grams all-purpose flour
- 1 teaspoons salt
- 1.5 teaspoons baking powder
- 2 tablespoons olive oil
- 200 grams plain yoghurt
Add the flour, salt, baking powder, and olive oil to a bowl, followed by the plain yoghurt, and mix until you have a shaggy dough.
Turn the dough out onto a board and knead until smooth, about 3-5 minutes.
Cover and rest the dough for 30 minutes Divide the dough into six equal balls.
On a lightly floured surface, roll each ball out into a thin flatbread.
Heat a dry pan over high heat and cook each flatbread until puffed up and lightly charred on one side.
Flip and continue cooking on the other side until done.
Serve warm.